Vino Rosso 2022
Bay of Islands Boathouse

Vino Rosso 2022


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Tasting Notes
Aromatics of red fruit and spices, the palate is elegant and long, framed by a fine tannin structure. This blended red is a true expression of the terroir of The Landing. The sun-drenched slopes, deep clay soil and the nearby cooling waters of the Bay of Islands shape a wine, that like the site itself, is a unique meeting of cultures.
  • Vineyard & Winemaking

    Each variety is sorted by hand before being vinified separately in small open fermenters. Aged in French oak barriques for 12 months. We blend the Vino Rosso depending on what the season provides. The aim is to make a food friendly wine without a particular varietal characteristic dominating.

  • Vintage Notes

    A wetter than average early spring set up the vines with excellent canopies and good bunch weights. Summer and early Autumn was mostly dry and very warm although two events of strong winds and rainfall in early February delayed the ripening. The fruit showed excellent resilience to hang through and ripened well in great condition.

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Warmed by Northland’s long summers, dried by the sea breeze and nurtured in ancient clay and sandstone soils, The Landing produces beautifully crafted wines.

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There’s no better way to get an understanding of what goes into a glass a wine than tasting it overlooking the vineyard where it’s grown.

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